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Milk Oolong

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Achieve a glow like no other and support healthy skin softness.

Berry Whisper

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Once reserved for imperial courts in ancient China, Milk Oolong was cherished for its naturally creamy aroma—believed to bring clarity, calm, and luminous skin. A tea so smooth it was served to royalty as a symbol of purity and balance. Sip like an empress and wake up with a softer, calmer complexion.

  • Supports healthy collagen levels
  • Supports cellular health & healthy aging
  • Powerful antioxidants promote brighter skin

Oolong tea.

Add the crystals to 250 ml of cold or hot water. Stir or shake for a few seconds. Enjoy 1-3 sachets daily. For optimal results, drink one before bed, and one again in the morning.

Glow brighter every day.

GOOD FOR:

Hydrating the skin from within.

TASTES LIKE:

Milk tea, but it is without milk.

SMELLS LIKE:

A creamy, floral, buttery evening.

FYI:

Sugar-free For cold or hot water

Rich in antioxidants that help protect the body from oxidative stress.

What’s inside?

12X MORE NUTRIENTS THAN TRADITIONAL TEA.

Add

Add the crystals to 250 ml of cold or hot water.

Stir

Stir or shake for a few seconds.

Enjoy

Enjoy 1-3 sachets daily. For optimal results, drink one before bed, and one again in the morning.

Ask away

All your questions about Tea Crystals, answered.
HOW MUCH TEA FOR HEALTH BENEFITS?
For the greatest benefits, we recommend building a simple ritual around your tea. Morning: Black and Oolong teas for a calm, focused energy boost—without the jitters. Afternoon: Green teas to aid digestion and support gut health, with a gentle lift. Evening: Herbal blends to unwind and promote deep, restful sleep. If you’re new to tea, begin with 1–3 cups a day, noticing how your body responds. Over the years, you can increase to 3–5 cups daily. This is the amount most health studies—including research from the Harvard School of Public Health—recommend to gain the full health benefits of tea.
Tea Crystals are the most Concentrated, Pure, and Easy form of tea on the market.
We source only the finest loose-leaf teas and ingredients and employ a unique Cold Crystallisation process, steeping for hours to extract maximum flavour and nutrients. This method preserves up to 12x more beneficial compounds than conventional teas, verified through independent testing. The result is a tea that dissolves instantly in cold and hot water making it both powerful and easy to enjoy anywhere.
Every batch is screened for heavy metals, pesticides and toxic moulds to ensure the purest and safest product available. Presented in pre-measured servings, Tea Crystals unite purity, potency and convenience—making them the most concentrated, pure and effortless form of tea on the market.
Yes! All of our teas are made without animal products and can be enjoyed on a high-fat, low-carb diet. They are also gluten-free.
Three factors shape the taste of your tea:

1. Amount of water
The more water, the lighter the flavour; the less water, the stronger. We suggest 250 ml (a large mug) for our Tea Crystals—adjust up or down to suit your preference.

2. Water temperature
Never use boiling water.

3. Type of water
The ideal choice is slightly alkaline, low-mineral spring water (pH 8–9, TDS <90). Filtered water works well; boiled tap water is acceptable but carries its own taste. Avoid boiler-spout water—it’s often stale.

Tea is naturally more subtle and delicate than coffee—the water you use makes all the difference.
Feel free to add lemon, honey, nut or plant “milks” or creamer, cinnamon, nutmeg, collagen peptides or any other natural flavor-enhancers you would like. These will not detract from the health benefits of the tea. And if they’re more likely to help you drink tea every day – all the better!
No. All of our teas are sugar-free and calorie-free.
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